On November 24th, the students of 1ere A and 1ere B (SES speciality) visited the Touton group’s cocoa processing and storage factory in Tema. During this visit they had the opportunity to have a presentation of the group and its supply chain which principle is based on a sustainable approach. The students also conducted interviews. Thank you to the Touton team for receiving us!
The 11th grade students also received two Faire Trade professionals: Sandra Razanamandranto from the Rainforest Alliance and Fabienne Yver from the European Forest Institute to understand how the cocoa value chain works in Ghana.